We're more than half way there (the Bon Jovi song just played through my sugar deprived head - I think I'm starting to hallucinate)! The cravings have subsided, to be replaced by irritation and fear: what if, when we start to reintroduce, it turns out we DO have a bad reaction to something? What if we can't handle wheat? Or sugar? Or chocolate? Nooooooooo! Personally, I wouldn't care so much about dairy. Dairy shmairy. But life would be so dark without bread and sweets...
I don't even want to post again, because I love looking at JBJ's head in your cereal!!
ReplyDeleteI have to say that I do share your fear about reintroduction. Except, I am actually worried that *dairy* may be my personal intestinal culprit, and this would be very disturbing. I'm more of a bread shmead sort of gal. However cheese, yogurt, and... Capogiro are the things I love. But I fear my innards may not... so much. Sigh...